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Zygophyllaceae FAMILY

Zygophyllum fabago

Zygophyllum fabago

Edibility
2/5
Medicinal
0/5

Safety & Hazards

In Spain, Zygophyllum fabago has been found to grow in coarse mineral soils contaminated with heavy metals and to accumulate cadmium. Thus, it may potentially cause heavy metal poisoning in grazing animals, as well as alkaloid poisoning[1].

Cultivation Details

HabitPerennial
Growth—

Zygophyllum fabago is a plant mainly found in semi-arid regions of the temperate zone. It is not very cold-hardy, tolerating temperatures down to between -5 and -10°c[2]. Requires a sunny position in a dry very well-drained soil[3]. A dioecious species - both male and female forms must be grown if fruit and seed are required.

Propagation

Seed - sow spring in a greenhouse. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse for their first winter. Plant them out in late spring or early summer. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found that it is best to pot up smaller divisions and grow them on in light shade in a greenhouse or cold frame until they are growing away well. Plant them out in the summer or the following spring. Basal cuttings in late spring. Harvest the shoots with plenty of underground stem when they are about 8 - 10cm above the ground. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Zygophyllum+fabago>

Pollinators

Insects

References

  1. [1]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  2. [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Flora of the USSR. — Komarov. V. L. · Israel Program for Scientific Translation · 1968 · http://www.biodiversitylibrary.org · ISBN - ↩︎An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers. It can be downloaded from the Internet.
  5. [5]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  6. [6]Flowering Plants of the World. — Haywood. V. H. · Oxford University Press · ISBN 0-19-217674-9 ↩︎Very readable and well illustrated, it lists plants by families giving the basic diagnostic features and some details of plant uses.
  7. [7]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  8. [8]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.