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Gentianaceae FAMILY

Swertia bimaculata

Swertia bimaculata

Edibility
1/5
Medicinal
2/5

Safety & Hazards

None known

Cultivation Details

HabitAnnual/Biennial
Growth—

Swertia species are generally plants of moderate to high elevations where they are often found on damp slopes and humus-rich, peat mosses. They grow best in areas with cool summers and perennial species are generally cold-hardy to temperatures down to around -15°c[1]. Swertia species generally grow well in humus-rich soils in damp, open woodland, by streams or in bog gardens[1].

Propagation

Seed - sow spring in a cold frame at 10°c or less[1]. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Swertia+bimaculata>

Pollinators

Data unavailable

References

  1. [1]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  2. [2]Non-Timber Forest Products of Nepal Himalaya - database of some important species found in the mountain protected ar — Ghimire S.K. et al · WWF Nepal, Kathmandu, Nepal · 2008 · ISBN 978-99946-837-9-6 ↩︎
  3. [3]Flora of Japan. (English translation) — Ohwi. G. · Smithsonian Institution · 1965 · ISBN - ↩︎The standard work. Brilliant, but not for the casual reader.
  4. [4]Flora of China — Missouri Botanical Garden Press; St. Louis. · 1994 · http://flora.huh.harvard.edu/china/ ↩︎An excellent, comprehensive resource in 25 volumes. In addition to the botanical information the flora also gives basic information on habitat and some uses. An on-line version is also available.
  5. [5]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  6. [6]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  7. [7]Famine Foods listed in the Chiu-Huang Pen-ts'ao. — Reid. B. E. · Southern Materials Centre; Taipei · 1977 · ISBN - ↩︎A translation of an ancient Chinese book on edible wild foods. Fascinating.