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Asteraceae FAMILY

Silybum marianum

Silybum marianum

Edibility
3/5
Medicinal
5/5

Safety & Hazards

Under certain circumstances the plant can concentrate considerable amounts of nitrate in its foliage. This tends to be most serious when heavy rainfall follows a prolonged drought; when heavy dressings of fertiliser are applied to crops; or after plants have been treated with herbicide. The nitrate is microbially reduced to nitrite in the gut - this then reacts with haemoglobin in the blood, leading to a condition known as methaemoglobinaemia, which causes affected animals to stagger, vomit and have laboured breathing, resulting in death if not treated[1].

Cultivation Details

HabitBiennial
GrowthFast

Silybum marianum is a moderately cold-hardy plant, able to tolerate temperatures down to around -15°c when fully dormant[2]. Succeeds in any well-drained fertile garden soil[3, 2]. Grows best if the soil is rich in itrogen[1]. Prefers a calcareous soil[4] and a sunny position[2]. The blessed thistle is a very ornamental plant that was formerly cultivated as a vegetable crop[3, 5, 6]. Seed extracts are produced commercially in Europe[7]. Young plants are prone to damage from snails and slugs[2]. Plants will often self sow freely[PFAF].

Propagation

Seed - if sown in situ during early spring or mid spring, the plant will usually flower in the summer and complete its life cycle in one growing season[PFAF]. The seed can also be sown from May to August when the plant will normally wait until the following year to flower and thus behave as a biennial[PFAF]. The best edible roots should be produced from a May/early summer sowing, whilst sowing the seed in the spring as well as the summer should ensure a supply of edible leaves all year round[PFAF]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Silybum+marianum>

Pollinators

Bees

References

  1. [1]Invasive Species Compendium — http://www.cabi.org ↩︎An immense resource - in depth information on over 900 species of invasive plants (it also has information on animals, fungi etc).
  2. [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Britain's Wild Larder. — Loewenfeld. C. and Back. P. · David & Charles; Newton Abbot. · ISBN 0-7153-7971-2 ↩︎A handy pocket guide.
  5. [5]A Dictionary of Plants Used by Man. — Usher. G. · Constable · 1974 · ISBN 0094579202 ↩︎Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
  6. [6]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
  7. [7]A Field Guide to Medicinal Plants. Eastern and Central N. America. — Foster. S. & Duke. J. A. · Houghton Mifflin Co. · 1990 · ISBN 0395467225 ↩︎A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.
  8. [8]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  9. [9]Food for Free. — Mabey. R. · Collins · 1974 · ISBN 0-00-219060-5 ↩︎Edible wild plants found in Britain. Fairly comprehensive, very few pictures and rather optimistic on the desirability of some of the plants.
  10. [10]Edible Ornamental Garden. — Bryan. J. and Castle. C. · Pitman Publishing · 1976 · ISBN 0-273-00098-5 ↩︎A small book with interesting ideas for edible plants in the ornamental garden.
  11. [11]The Dictionary of Modern Herbalism. — Mills. S. Y. ↩︎An excellent small herbal.
  12. [12]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  13. [13]A Modern Herbal. — Grieve. · Penguin · 1984 · ISBN 0-14-046-440-9 ↩︎Not so modern (1930's?) but lots of information, mainly temperate plants.
  14. [14]Salads all the Year Round. — Larkcom. J. · Hamlyn · 1980 ↩︎A good and comprehensive guide to temperate salad plants, with full organic details of cultivation.
  15. [15]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  16. [16]The Useful Plants of Great Britain. — Johnson. C. P. ↩︎Written about a hundred years ago, but still a very good guide to the useful plants of Britain.
  17. [17]Flowers of the Mediterranean. — Polunin. O. and Huxley. A. · Hogarth Press · 1987 · ISBN 0-7012-0784-1 ↩︎A very readable pocket flora that is well illustrated. Gives some information on plant uses.
  18. [18]Dictionary of Economic Plants. — Uphof. J. C. Th. · Weinheim · 1959 · ISBN - ↩︎An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
  19. [19]Flowers of Europe - A Field Guide. — Polunin. O. · Oxford University Press · 1969 · ISBN 0192176218 ↩︎An excellent and well illustrated pocket guide for those with very large pockets. Also gives some details on plant uses.
  20. [20]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  21. [21]The Herb Book. — Lust. J. · Bantam books · 1983 · ISBN 0-553-23827-2 ↩︎Lots of information tightly crammed into a fairly small book.
  22. [22]The Encyclopedia of Medicinal Plants — Chevallier. A. · Dorling Kindersley. London · 1996 · ISBN 9-780751-303148 ↩︎An excellent guide to over 500 of the more well known medicinal herbs from around the world.
  23. [23]Wonder Crops. 1987. — Natural Food Institute, ↩︎Fascinating reading, this is an annual publication. Some reports do seem somewhat exaggerated though.
  24. [24]Herbs — Phillips. R. & Foy. N. · Pan Books Ltd. London. · 1990 · ISBN 0-330-30725-8 ↩︎Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
  25. [25]The National Non-Food Crops Centre Crop Database — http://www.nnfcc.co.uk/crops/pd.cfm ↩︎An excellent on-line information source, with information on over 100 species (as of 2006) of plants being investigated as bio-crops.
  26. [26]Edible and Medicinal Plants. — Launert. E. · Hamlyn · 1981 · ISBN 0-600-37216-2 ↩︎Covers plants in Europe. a drawing of each plant, quite a bit of interesting information.
  27. [PFAF]Plants for a Future — pfaf.org ↩︎