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Rosaceae FAMILY

Rubus deliciosus

Rubus deliciosus

Edibility
2/5
Medicinal
0/5

Safety & Hazards

None known

Cultivation Details

HabitDeciduous Shrub
GrowthMedium

Rubus deliciosus is hardy to about -20°c[1]. Easily grown in a good well-drained loamy soil in a sunny position[1]. A very ornamental plant[2, 3]. The flowers have a delicious perfume[4]. The plant has perennial stems and should not be pruned like normal raspberries[5]. Instead it is sufficient to prune out any dead stems[5]. There are no prickles on the stems[5]. Plants in this genus are notably susceptible to honey fungus[5].

Propagation

Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3°c and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, mid summer in a frame[5]. Division in early spring or just before leaf-fall in the autumn[5]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Rubus+deliciosus>

Pollinators

Bees

References

  1. [1]Shrubs. — Phillips. R. & Rix. M. · Pan Books · 1989 · ISBN 0-330-30258-2 ↩︎Excellent photographs and a terse description of 1,900 species and cultivars.
  2. [2]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  3. [3]Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. — Bean. W. · Murray · 1981 · ISBN - ↩︎A classic with a wealth of information on the plants, but poor on pictures.
  4. [4]Scented Flora of the World. — Genders. R. · Robert Hale. London. · 1994 · ISBN 0-7090-5440-8 ↩︎An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.
  5. [5]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  6. [6]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  7. [7]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  8. [8]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  9. [9]Nature's Colors - Dyes from Plants. — Grae. I. · MacMillan Publishing Co. New York. · 1974 · ISBN 0-02-544950-8 ↩︎A very good and readable book on dyeing.
  10. [PFAF]Plants for a Future — pfaf.org ↩︎