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Rosaceae FAMILY

Rosa laevigata

Rosa laevigata

Edibility
3/5
Medicinal
3/5

Safety & Hazards

There is a layer of hairs around the seeds just beneath the flesh of the fruit. These hairs can cause irritation to the mouth and digestive tract if ingested.

Cultivation Details

HabitEvergreen Shrub
GrowthMedium

Rosa laevigata is only hardy in the milder regions of the temperate zone, tolerating short periods in winter with temperatures falling to around -10 to -15°c[1]. Most Rosa species require a sunny position if they are to flourish and flower well. They prefer a circumneutral pH, succeeding in a range of soil texturess so long as they are moist but well-drained[2, 1]. A very ornamental plant[3], but it is not very hardy in Britain and only succeeds outside in the warmer parts of the country[2]. It can be cut back to the ground even in southern England in cold winters, though it will usually resprout from the base[4]. Although a native of Asia, this species was first named in N. America where the plant was then believd to be native. It had been taken there at some time before the nineteenth century as an ornamental hedging plantand had thrived so well that it appeared native[5]. This is the state flower of Georgia[6] and is also the parent of several modern garden cultivars[6]. The flowers have a clove-like fragrance[7]. If any pruning is necessary then this should be carried out immediately after the plant has finished flowering[6]. Rose species will often hybridize freely with other members of the genus[8]. Plants in this genus are notably susceptible to honey fungus[1].

Propagation

Seed. Rose seed often takes two years to germinate. This is because it may need a warm spell of weather after a cold spell in order to mature the embryo and reduce the seedcoat[8]. One possible way to reduce this time is to scarify the seed and then place it for 2 - 3 weeks in damp peat at a temperature of 27 - 32°c (by which time the seed should have imbibed). It is then kept at 3°c for the next 4 months by which time it should be starting to germinate[8]. Alternatively, it is possible that seed harvested 'green' (when it is fully developed but before it has dried on the plant) and sown immediately will germinate in the late winter. This method has not as yet(1988) been fully tested[8]. Seed sown as soon as it is ripe in a cold frame sometimes germinates in spring though it may take 18 months. Stored seed can be sown as early in the year as possible and stratified for 6 weeks at 5°c[1]. It may take 2 years to germinate[1]. Prick out the seedlings into individual pots when they are large enough to handle. Plant out in the summer if the plants are more than 25cm tall, otherwise grow on in a cold frame for the winter and plant out in late spring. Cuttings of half-ripe wood with a heel, July in a shaded frame. Overwinter the plants in the frame and plant out in late spring[9]. High percentage[9]. Cuttings of mature wood of the current seasons growth. Select pencil thick shoots in early autumn that are about 20 - 25cm long and plant them in a sheltered position outdoors or in a cold frame[9, 1]. The cuttings can take 12 months to establish but a high percentage of them normally succeed[9]. Division of suckers in the dormant season. Plant them out direct into their permanent positions. Layering. Takes 12 months[2]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Rosa+laevigata>

Pollinators

Bees

References

  1. [1]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  2. [2]Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. — Bean. W. · Murray · 1981 · ISBN - ↩︎A classic with a wealth of information on the plants, but poor on pictures.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Conservatory and Indoor Plants Volumes 1 & 2 — Phillips. R. & Rix. M. · Pan Books, London. · 1998 · ISBN 0-330-37376-5 ↩︎Excellent photos of over 1,100 species and cultivars with habits and cultivation details plus a few plant uses. Many species are too tender for outdoors in Britain though there are many that can be grown outside.
  5. [5]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  6. [6]Gardening on Walls — Grey-Wilson. C. & Matthews. V. · Collins · 1983 · ISBN 0-00-219220-0 ↩︎A nice little book about plants for growing against walls and a small section on plants that can grow in walls.
  7. [7]Scented Flora of the World. — Genders. R. · Robert Hale. London. · 1994 · ISBN 0-7090-5440-8 ↩︎An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.
  8. [8]Hardy Woody Plants from Seed. — McMillan-Browse. P. · Grower Books · 1985 · ISBN 0-901361-21-6 ↩︎Does not deal with many species but it is very comprehensive on those that it does cover. Not for casual reading.
  9. [9]Propagation of Trees, Shrubs and Conifers. — Sheat. W. G. · MacMillan and Co · 1948 · ISBN - ↩︎A bit dated but a good book on propagation techniques with specific details for a wide range of plants.
  10. [10]Cornucopia II — Facciola. S. · Kampong Publications, California. · 1998 · ISBN 0-9628087-2-5 ↩︎The second edition of an excellent guide to the edible uses of plants, though it does not give any details of cultivation etc.
  11. [11]Medicinal Plants in Vietnam — Nguyen Van Dan & Doan Thi Nhu · World Health Organisation · 1989 · ISBN 92 9061 101 4 ↩︎An excellent book, giving information on over 200 plants, their medicinal compounds and applications.
  12. [12]Plantae Wilsonae. Vol 1 - 3 — Wilson. E. H. · University Press; Cambridge. · 1911 - 1917 · http://www.biodiversitylibrary.org ↩︎Details of the palnts collected by the plant collector E. H. Wilson on his travels in China. Gives some habitats. Not for the casual reader. It can be downloaded from the internet.
  13. [13]Flora of China — Missouri Botanical Garden Press; St. Louis. · 1994 · http://flora.huh.harvard.edu/china/ ↩︎An excellent, comprehensive resource in 25 volumes. In addition to the botanical information the flora also gives basic information on habitat and some uses. An on-line version is also available.
  14. [14]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  15. [15]Native Harvests. — Kavasch. B. · Vintage Books · 1979 · ISBN 0-394-72811-4 ↩︎Another guide to the wild foods of America.
  16. [16]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  17. [17]A Barefoot Doctors Manual. — ? · Running Press; Philadelphica. · 1977 · ISBN 0-914294-92-X ↩︎A very readable herbal from China, combining some modern methods with traditional chinese methods.
  18. [18]Medicinal Plants of China — Duke. J. A. and Ayensu. E. S. · Reference Publications, Inc. · 1985 · ISBN 0-917256-20-4 ↩︎Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.
  19. [19]Handbook of Chinese Herbs and Formulas. — Yeung. Him-Che. · Institute of Chinese Medicine, Los Angeles · 1985 · ISBN - ↩︎An excellent Chinese herbal giving information on over 500 species. Rather technical and probably best suited to the more accomplished user of herbs.
  20. [20]Chinese Materia Medica. — Stuart. Rev. G. A. · Taipei. Southern Materials Centre · 1911 · ISBN - ↩︎A translation of an ancient Chinese herbal. Fascinating.
  21. [21]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
  22. [22]The New Plantsman. Volume 1, 1994. — Matthews. V. · Royal Horticultural Society · 1994 · ISBN 1352-4186 ↩︎A quarterly magazine, it has articles on Himalayacalamus hookerianus, hardy Euphorbias and an excellent article on Hippophae spp.
  23. [23]CosIng — http://ec.europa.eu/growth/tools-databases/cosing/ ↩︎CosIng is the European Commission database for information on cosmetic substances and ingredients.
  24. [PFAF]Plants for a Future — pfaf.org ↩︎