Capsicum chinense
Capsicum chinense
Safety & Hazards
Although providing many well-known foods for people, including the potato, tomato, pepper and aubergine, most plants in the family Solanaceae also contain poisonous alkaloids. Unless there are specific entries with information on edible uses, it would be unwise to ingest any part of this plant[ K Title Plants for a Future Author Ken Fern Description Notes from observations, tasting etc at Plants For A Future and on field trips. ].
Botanical Description
Bonnet pepper is an erect, multi-stemmed, evergreen shrub growing 60 - 150cm tall. This species is the ancestor species to some of the hottest peppers[ 238 Title Encyclopaedia of Herbs and their Uses. Publication Author Bown. D. Publisher Dorling Kindersley, London. Year 1995 ISBN 0-7513-020-31 Description A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant. ]. It is widely cultivated for its fruit in south and central America[ 301 Title Cornucopia II Publication Author Facciola. S. Publisher Kampong Publications, California. Year 1998 ISBN 0-9628087-2-5 Description The second edition of an excellent guide to the edible uses of plants, though it does not give any details of cultivation etc. ].