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Solanaceae FAMILY

Solanum involucratum

Solanum involucratum

Edibility
2/5
Medicinal
2/5

Safety & Hazards

Although providing many well-known foods for people, including the potato, tomato, pepper and aubergine, most species in this genus also contain toxic alkaloids. Whilst these alkaloids can make the plant useful in treaing a range of medical conditions, they can also cause problems such as nausea, vomiting, salivation, drowsiness, abdominal pain, diarrhoea, weakness and respiratory depression[ 293 Title Poisonous Plants of North Carolina Publication Author Website http://www.ces.ncsu.edu/depts/hort/consumer/poison/poison.htm Publisher Year 0 ISBN Description An excellent concise but comprehensive guide to toxic plants that grow in N. Carolina. It lists even those plants that are of very low toxicity, including several well-known food plants such as carrots and potatoes. ]. Unless there are specific entries with information on edible uses, it would be unwise to ingest any part of this plant[ K Title Plants for a Future Author Ken Fern Description Notes from observations, tasting etc at Plants For A Future and on field trips. ].

Botanical Description

Solanum involucratum is an erect, prickly, perennial plant growing up to 1 metre tall[ 310 Title Plant Resources of Southeast Asia Publication Author Website http://proseanet.org/ Publisher Year 0 ISBN Description Lots of information on the uses of the plants of SE Asia. ]. The edible fruit is harvested from the wild for local use.

Habitat & Origin

Origintropical
Native RangeSoutheast Asia - Malaysia, Indonesia.
HabitatOpen places in secondary vegetation at elevations up to 1,500 metres[ 310 Title Plant Resources of Southeast Asia Publication Author Website http://proseanet.org/ Publisher Year 0 ISBN Description Lots of information on the uses of the plants of SE Asia. ].