
Lobelia spicata
Lobelia spicata
Safety & Hazards
The plant is potentially poisonous[ 222 Title A Field Guide to Medicinal Plants. Eastern and Central N. America. Publication Author Foster. S. & Duke. J. A. Publisher Houghton Mifflin Co. Year 1990 ISBN 0395467225 Description A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties. ]. Many, if not all, species in the genus Lobelia contain a range of piperidine alkaloids, particularly lobeline and lobelanine. If ingested, these can cause a range of symptoms including nausea, vomiting, diarrhoea, salivation, exhaustion and weakness, dilation of pupils, convulsions, and coma. Generally, the degree of toxicity is only moderate and plants are only harmful in larger quantities - indeed several species have medicinal uses and a few are even eaten as wild foods[ 293 Title Poisonous Plants of North Carolina Publication Author Website http://www.ces.ncsu.edu/depts/hort/consumer/poison/poison.htm Publisher Year 0 ISBN Description An excellent concise but comprehensive guide to toxic plants that grow in N. Carolina. It lists even those plants that are of very low toxicity, including several well-known food plants such as carrots and potatoes. ]
Botanical Description
Lobelia spicata is a biennial to perennial plant with an unbranched stem; it can grow around 10 - 50cm tall. The plant is harvested from the wild for local use as a medicine..