Berberis crataegina
Berberis crataegina
Safety & Hazards
All parts of the plant contain the alkaloid berberine - this is most concentrated in the roots, stems and inner bark, and least concentrated in the fruits. In small quantities berberine has a range of effective medicinal applications but, in excess, can cause vomiting, lowered blood pressure, reduced heart rate, lethargy, and other ill-effects. The fruit of most, if not all, members of this genus are more or less edible and can be eaten in quantity since the levels of berberine in the fruit are very low.
Botanical Description
Berberis crataegina is a deciduous shrub that can grow around 100 - 200cm tall[ 74 Title Flora of the USSR. Publication Author Komarov. V. L. Website http://www.biodiversitylibrary.org Publisher Israel Program for Scientific Translation Year 1968 ISBN - Description An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers. It can be downloaded from the Internet. ]. The plant is harvested from the wild for local use as a food, medicine and source of dyestuff. The fruit is a popular snack food in Turkey, where the plant is commonly used for medicinal purposes.