PlantPeers
Back to Catalog
No image available
Rosaceae FAMILY Least Concern

Prunus padus

Prunus padus

Edibility
3/5
Medicinal
2/5

Safety & Hazards

The plant (especially the seed and young shoots) contains cyanogenic glycosides, especially amygdalin and prunasin. When injested, these compounds break down in the digestive tract to release cyanide. Used in small quantities in both traditional and conventional medicine, this exceedingly poisonous compound has been shown to stimulate respiration, improve digestion, and promote a sense of well-being[1]. It is also claimed by some to be of benefit in the treatment of cancer - though this claim has been largely refuted. In larger concentrations, however, cyanide can cause gasping, weakness, excitement, pupil dilation, spasms, convulsions, coma and respiratory failure leading to death[2]. The fruits and flowers of most members of this genus generally have low or very low concentrations of this toxin, though the seeds and young shoots can contain much higher levels. The levels of toxin can be detected by the level of bitterness:- for example sweet tasting almond seeds are a major food crop and are often eaten in quantity, whilst bitter tasting almond seeds are used as a flavouring (in marzipan for example) but are not usually eaten on their own. In general, it can be considered safe to eat any fruit or seed from species in this genus that either have a sweet flavour or are slightly bitter. Great caution should be taken, however, if the flavour is moderately to very bitter[PFAF].

Cultivation Details

HabitDeciduous Tree
GrowthFast

Prunus padus is a very cold-hardy tree[3, 4], tolerating temperatures down to about -30°c when dormant[5]. Succeeds in any soil, preferring a well-drained moisture-retentive loamy soil[4, 6]. Prefers some lime in the soil but is likely to become chlorotic if too much lime is present[3]. Succeeds in sun or partial shade though it fruits better in a sunny position[4, 6]. Very hardy but it does not like exposure to strong winds[7]. A very ornamental species[3], there are some named varieties[8]. Prunus padus is cultivated in North America as an ornamental prized for its long, showy racemes of white flowers and its cold hardiness[9]. Its value in the upper Midwest is often compromised by fungal infection causing black knot disease[9]. The sub-species Prunus padus borealis is found in Scandinavia and the mountains of central Europe. It is a shrub growing only to about 3 metres high[5]. Most members of this genus are shallow-rooted and will produce suckers if the roots are damaged[1]. Trees usually produce lots of suckers and will soon regenerate by this method if the main trunk is cut down[7]. This tree is a host for cereal virus vector[10]. Plants in this genus are notably susceptible to honey fungus[6]. Trees only cast a light shade and do not themselves thrive in heavy shade[7]. The fruits are relished by birds and the flowers and leaves attract many insects.

Propagation

Seed - requires 2 - 3 months cold stratification and is best sown in a cold frame as soon as it is ripe[6]. Sow stored seed in a cold frame as early in the year as possible[6]. Protect the seed from mice etc. The seed can be rather slow, sometimes taking 18 months to germinate[11]. Prick out the seedlings into individual pots when they are large enough to handle. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood with a heel, mid summer in a frame. Softwood cuttings from strongly growing plants in spring to early summer in a frame. Cuttings of mature wood, autumn in a frame. Suckers removed in late winter. Layering in spring. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Prunus+padus>

Pollinators

Flies, Bees

References

  1. [1]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
  2. [2]Poisonous Plants of North Carolina — http://www.ces.ncsu.edu/depts/hort/consumer/poison/poison.htm ↩︎An excellent concise but comprehensive guide to toxic plants that grow in N. Carolina. It lists even those plants that are of very low toxicity, including several well-known food plants such as carrots and potatoes.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. — Bean. W. · Murray · 1981 · ISBN - ↩︎A classic with a wealth of information on the plants, but poor on pictures.
  5. [5]Shrubs. — Phillips. R. & Rix. M. · Pan Books · 1989 · ISBN 0-330-30258-2 ↩︎Excellent photographs and a terse description of 1,900 species and cultivars.
  6. [6]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  7. [7]Planting Native Trees and Shrubs. — Beckett. G. and K. · Jarrold · 1979 · ISBN - ↩︎An excellent guide to native British trees and shrubs with lots of details about the plants.
  8. [8]The RHS Gardener's Encyclopedia of Plants and Flowers — Brickell. C. · Dorling Kindersley Publishers Ltd. · 1990 · ISBN 0-86318-386-7 ↩︎Excellent range of photographs, some cultivation details but very little information on plant uses.
  9. [9]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  10. [10]Seed Manual for Ornamental Trees and Shrubs. — Gordon. A. G. and Rowe. D. C. F. · HMSO; London · 1982 · ISBN 0-11-710152-4 ↩︎Very comprehensive guide to growing trees and shrubs from seed. Not for the casual reader.
  11. [11]The Reference Manual of Woody Plant Propagation. — Dirr. M. A. and Heuser. M. W. · Athens Ga. Varsity Press · 1987 · ISBN 0942375009 ↩︎A very detailed book on propagating trees. Not for the casual reader.
  12. [12]Flora of the USSR. — Komarov. V. L. · Israel Program for Scientific Translation · 1968 · http://www.biodiversitylibrary.org · ISBN - ↩︎An immense (25 or more large volumes) and not yet completed translation of the Russian flora. Full of information on plant uses and habitats but heavy going for casual readers. It can be downloaded from the Internet.
  13. [13]IUCN Red List of Threatened Species — http://www.iucnredlist.org/ ↩︎A list of plants under threat and facing possible extinction, usually with brief details of the threats and information on habitat.
  14. [14]Edible and Medicinal Plants. — Launert. E. · Hamlyn · 1981 · ISBN 0-600-37216-2 ↩︎Covers plants in Europe. a drawing of each plant, quite a bit of interesting information.
  15. [15]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  16. [16]Food for Free. — Mabey. R. · Collins · 1974 · ISBN 0-00-219060-5 ↩︎Edible wild plants found in Britain. Fairly comprehensive, very few pictures and rather optimistic on the desirability of some of the plants.
  17. [17]Hamlyn Encyclopaedia of Plants. — Triska. Dr. · Hamlyn · 1975 · ISBN 0-600-33545-3 ↩︎Very interesting reading, giving some details of plant uses and quite a lot of folk-lore.
  18. [18]Dictionary of Economic Plants. — Uphof. J. C. Th. · Weinheim · 1959 · ISBN - ↩︎An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
  19. [19]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  20. [20]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  21. [21]Nature's Colors - Dyes from Plants. — Grae. I. · MacMillan Publishing Co. New York. · 1974 · ISBN 0-02-544950-8 ↩︎A very good and readable book on dyeing.
  22. [22]The Useful Plants of Great Britain. — Johnson. C. P. ↩︎Written about a hundred years ago, but still a very good guide to the useful plants of Britain.
  23. [23]A Manual of Indian Timbers. — Gamble. J. S. · Bishen Singh Mahendra Pal Singh · 1972 · ISBN - ↩︎First written in the 19th century, but still a classic, giving a lot of information on the uses and habitats of Indian trees. Not for the casual reader.
  24. [PFAF]Plants for a Future — pfaf.org ↩︎