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Oxalis pes-caprae
Oxalidaceae FAMILY

Oxalis pes-caprae

Oxalis pes-caprae

Edibility
2/5
Medicinal
0/5

Safety & Hazards

The leaves contain oxalic acid, which gives them their sharp flavour. Perfectly all right in small quantities, the leaves should not be eaten in large amounts since oxalic acid can bind up the body's supply of calcium leading to nutritional deficiency. The quantity of oxalic acid will be reduced if the leaves are cooked. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition[1].

Cultivation Details

HabitPerennial
Growth—

Oxalis pes-caprae is not very cold-hardy, able to tolerate temperatures down to about -5°c[2]. It grows very well in Mediterranean climates, also succeeding in other regions of the temperate zone with mild winters[3, 4]. Easily grown in a sandy soil in a warm dry position[3].

Propagation

Seed - best sown as soon as ripe in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in late spring or early summer. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Oxalis+pes-caprae>

Pollinators

Insects

References

  1. [1]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
  2. [2]Bulbs — Phillips. R. and Rix. M. · Pan Books · 1989 · ISBN 0-330-30253-1 ↩︎Superbly illustrated, it gives brief details on cultivation and native habitat.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Flora of the British Isles. — Clapham, Tutin and Warburg. · Cambridge University Press · 1962 · ISBN - ↩︎A very comprehensive flora, the standard reference book but it has no pictures.
  5. [5]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  6. [6]Conservatory and Indoor Plants Volumes 1 & 2 — Phillips. R. & Rix. M. · Pan Books, London. · 1998 · ISBN 0-330-37376-5 ↩︎Excellent photos of over 1,100 species and cultivars with habits and cultivation details plus a few plant uses. Many species are too tender for outdoors in Britain though there are many that can be grown outside.
  7. [7]Flora of the Cape Peninsula. — Adamson. and Salter. ↩︎A good flora but rather short on details of habitat. Not for the casual reader.
  8. [8]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  9. [9]Native Edible Plants of New Zealand. — Crowe. A. · Hodder and Stoughton · 1990 · ISBN 0-340-508302 ↩︎A very well written and illustrated book based on the authors own experiments with living on a native diet.
  10. [10]Food Plants in the Americas: A Survey of the Domesticated, Cultivated, and Wild Plants Used for Human Food in North, — Kermath B.M.; Bennett B.C.' Pulsipher L.M. · 2014 ↩︎A pre-publication draft of an amazing, on-going work first started in 1985. It contains information on more than 3,900 taxa from the Americas - from Arctic regions to the Tropics
  11. [11]Alternative Foods. — Sholto-Douglas. J. ↩︎Not very comprehensive, it seems more or less like a copy of earlier writings with little added.
  12. [12]Dictionary of Economic Plants. — Uphof. J. C. Th. · Weinheim · 1959 · ISBN - ↩︎An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
  13. [13]Flowering Plants of the World. — Haywood. V. H. · Oxford University Press · ISBN 0-19-217674-9 ↩︎Very readable and well illustrated, it lists plants by families giving the basic diagnostic features and some details of plant uses.
  14. [PFAF]Plants for a Future — pfaf.org ↩︎