PlantPeers
Back to Catalog
No image available
Nymphaeaceae FAMILY

Nymphaea tuberosa

Nymphaea tuberosa

Edibility
3/5
Medicinal
3/5

Safety & Hazards

None known

Cultivation Details

HabitPerennial
Growth—

A water plant requiring a rich soil and a sunny position in still or slowly moving water[1, 2]. Succeeds in water from 30 - 120cm deep[2]. Prefers a pH between 6 and 7[2]. There are two basic types of plant in this genus (this species is a crawler):- 'crawlers' are species with horizontal roots that often spread freely, with new plants being formed at intervals along the root. These species are useful for naturalising, but they do not flower very freely in the cool summers of Britain[3]. 'clumpers' have vertical roots, they form slowly spreading clumps and produce offsets around the crown. These forms flower much more freely in Britain[3]. The flowers have a fruity perfume like that of ripe apples[4]. The variety rosea is more strongly fragrant[4].

Propagation

Seed - sow as soon as it is ripe in a greenhouse in pots submerged under 25mm of water. Prick out into individual pots as soon as the first true leaf appears and grow them on in water in a greenhouse for at least two years before planting them out in late spring. The seed is collected by wrapping the developing seed head in a muslin bag to avoid the seed being lost. Harvest it 10 days after it sinks below the soil surface or as soon as it reappears[2]. Division in May. Each portion must have at least one eye. Submerge in pots in shallow water until established[1]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Nymphaea+tuberosa>

Pollinators

Flies, Beetles, Self

References

  1. [1]Complete Guide to Water Plants. — Muhlberg. H. · E. P. Publishing Ltd. · 1982 · ISBN 0-7158-0789-7 ↩︎Deals with a wide range of plants for temperate areas (and indoor aquaria) with quite a lot of information on cultivation techniques.
  2. [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  3. [3]The New Plantsman. Volume 1, 1994. — Matthews. V. · Royal Horticultural Society · 1994 · ISBN 1352-4186 ↩︎A quarterly magazine, it has articles on Himalayacalamus hookerianus, hardy Euphorbias and an excellent article on Hippophae spp.
  4. [4]Scented Flora of the World. — Genders. R. · Robert Hale. London. · 1994 · ISBN 0-7090-5440-8 ↩︎An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.
  5. [5]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  6. [6]Wild Food Plants of Indiana. — McPherson. A. and S. · Indiana University Press · 1977 · ISBN 0-253-28925-4 ↩︎A nice pocket guide to this region of America.
  7. [7]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  8. [8]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  9. [9]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  10. [10]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
  11. [11]A Modern Herbal. — Grieve. · Penguin · 1984 · ISBN 0-14-046-440-9 ↩︎Not so modern (1930's?) but lots of information, mainly temperate plants.
  12. [12]The Herb Book. — Lust. J. · Bantam books · 1983 · ISBN 0-553-23827-2 ↩︎Lots of information tightly crammed into a fairly small book.
  13. [13]The Dictionary of Modern Herbalism. — Mills. S. Y. ↩︎An excellent small herbal.
  14. [14]A Field Guide to Medicinal Plants. Eastern and Central N. America. — Foster. S. & Duke. J. A. · Houghton Mifflin Co. · 1990 · ISBN 0395467225 ↩︎A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.