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Fabaceae FAMILY

Melilotus suaveolens

Melilotus suaveolens

Edibility
2/5
Medicinal
2/5

Safety & Hazards

The plant contains coumarin, a substance produced by the plant because it acts as an appetite suppressant and gives some protection from grazing - it is also the compound that gives some dried plants the smell of new mown hay. Coumarin is found naturally in many fruits, including strawberries, black currants, apricots, and cherries; it also has some medicinal applications, though it is also known to be toxic, affecting especially the liver and kidneys. Coumarin is of relatively low toxicity to humans – indeed it has often been used as a flavouring and aromatic additive in foods and other commodities. However, it can be much more toxic to other species, especially rodents and specifically rats. The fresh plant material, consumed in moderation, is generally safe. However, the dried plant material, especially if it is not dried properly and is invaded by fungi, is potentially much more toxic as the coumarin breaks down to form other compounds that can have a strongly anticoagulant effect upon the blood. Warfarin, a well-known anticoagulant drug and rat poison, is one of those compounds produced from coumarin.

Cultivation Details

HabitAnnual/Biennial
Growth—

Melilotus suaveolens is a plant of the temperate zone, where it is found at elevations up to 1,700 metres. It grows best in areas where annual daytime temperatures are within the range 10 - 17°c, but can tolerate 5 - 24°c[1]. When dormant, the plant can survive temperatures down to about -5°c, but young growth is more tender and can be severely damaged at 0°c[1]. Another report says that the plant is found in areas with a rigorous continental climate and severe winters and is very frost resistant[2]. It prefers a mean annual rainfall in the range 700 - 900mm, but tolerates 500 - 1,200mm[1]. Grows best in a sunny position, tolerating light shade[1]. Succeeds in a wide range of soils, tolerating low fertility[1]. Prefers a well-drained soil, but can tolerate occasional inundation of the soil[1]. Tolerant of moderately saline soils[3]. Prefers a pH in the range 6 - 7, tolerating 5.6 - 7.5[1]. This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[4].

Propagation

Seed - sow spring or autumn in situ[5]. Pre-soaking the seed for 12 hours in warm water will speed up the germination process, particularly in dry weather[PFAF]. Germination will usually take place within 2 weeks. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Melilotus+suaveolens>

Pollinators

Bees

References

  1. [1]Ecocrop — http://ecocrop.fao.org/ecocrop/srv/en/home ↩︎Basic information on a wide range of useful plants, plus details of environmental needs where available.
  2. [2]AgroAtlas — http://www.agroatlas.ru/en/index.html ↩︎An on-line database of economic plants of Russia and the surrounding countries that formed the USSR, giving botanical descriptions, distribution, habitats and uses. It also gives comprehensive information on climate, soil, pests, diseases etc
  3. [3]Mansfeld's Database of Agricultural and Horticultural Plants — http://mansfeld.ipk-gatersleben.de/pls/htmldb_pgrc/f?p=185:3:4292127278597336 ↩︎Terse details of a huge range of useful plants.
  4. [4]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  5. [5]Green Manures. — Woodward. L. Burge. P. · Elm Farm Research Centre. · 1982 · ISBN - ↩︎Green manure crops for temperate areas. Quite a lot of information on a number of species.
  6. [6]Flora of Japan. (English translation) — Ohwi. G. · Smithsonian Institution · 1965 · ISBN - ↩︎The standard work. Brilliant, but not for the casual reader.
  7. [7]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  8. [8]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  9. [9]A Dictionary of Plants Used by Man. — Usher. G. · Constable · 1974 · ISBN 0094579202 ↩︎Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
  10. [PFAF]Plants for a Future — pfaf.org ↩︎