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Fabaceae FAMILY

Lonchocarpus salvadorensis

Lonchocarpus salvadorensis

Edibility
0/5
Medicinal
0/5

Safety & Hazards

None known

Cultivation Details

HabitDeciduous Tree
Growth—

Not known

Propagation

Like many species within the family Fabaceae, once they have been dried for storage the seeds of this species may benefit from scarification before sowing in order to speed up and improve germination. This can usually be done by pouring a small amount of nearly boiling water on the seeds (being careful not to cook them!) and then soaking them for 12 - 24 hours in warm water. By this time they should have imbibed moisture and swollen - if they have not, then carefully make a nick in the seedcoat (being careful not to damage the embryo) and soak for a further 12 hours before sowing[PFAF]. Cite as: Tropical Plants Database, Ken Fern. tropical.theferns.info. 2026-02-20. <tropical.theferns.info/viewtropical.php?id=Lonchocarpus+salvadorensis>

Pollinators

Data unavailable

References

  1. [1]Flora of Guatemala — Standley P.C. & J. A. Steyermark · 1946 - 1976 · http://www.archive.org/ ↩︎A superb reference, though somewhat dated. Gives lots of plant uses as well as information on plant habit and habitat. The entire flora (13 volumes) can now be downloaded from http://www.archive.org/
  2. [2]Tropical Timbers of the World. Ag. Handbook No. 607. — Chudnoff. Martin. · USDA Forest Service. Wisconsin. · 1984 ↩︎Terse details on the properties of the wood of almost 400 species of trees from the Tropics.
  3. [PFAF]Plants for a Future — pfaf.org ↩︎