Campanulaceae FAMILY Least Concern

Lobelia heyneana

Edibility

0/5

Medicinal

2/5

Safety & Hazards

Many, if not all, species in the genus Lobelia contain a range of piperidine alkaloids, particularly lobeline and lobelanine. If ingested, these can cause a range of symptoms including nausea, vomiting, diarrhoea, salivation, exhaustion and weakness, dilation of pupils, convulsions, and coma. Generally, the degree of toxicity is only moderate and plants are only harmful in larger quantities - indeed several species have medicinal uses and a few are even eaten as wild foods^[1]

Cultivation Details

HabitAnnual

Growth—

Not known

Propagation

Seed - Cite as: Tropical Plants Database, Ken Fern. tropical.theferns.info. 2026-02-20. <tropical.theferns.info/viewtropical.php?id=Lobelia+heyneana>

Pollinators

Data unavailable

References

[1]Poisonous Plants of North Carolina — http://www.ces.ncsu.edu/depts/hort/consumer/poison/poison.htm ↩︎An excellent concise but comprehensive guide to toxic plants that grow in N. Carolina. It lists even those plants that are of very low toxicity, including several well-known food plants such as carrots and potatoes.
[2]Flora Zambesiaca — http://apps.kew.org/efloras/fz/intro.html ↩︎An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
[3]Flora Malesiana Series 1 — Various · Nationaal Herbarium Nederiand, Universiteit Leiden branch · http://www.archive.org ↩︎A massive treatment of the plants of the Malaysian Archipelago. Much of it has been made available to download from the Internet
[4]IUCN Red List of Threatened Species — http://www.iucnredlist.org/ ↩︎A list of plants under threat and facing possible extinction, usually with brief details of the threats and information on habitat.