Grewia caffra
Grewia caffra
Safety & Hazards
None known
Cultivation Details
Not known
Propagation
Seed - we have no specific information for this species but seed of this genus is generally best sown as soon as it is ripe. Stored seed has a hard seedcoat and may benefit from scarification before sowing in order to speed up and improve germination. This can usually be done by pouring a small amount of nearly boiling water on the seeds (being careful not to cook them!), allowing the mix to cool somewhat and then leaving it in a warm place to soak for 12 - 24 hours. Sow the seeds in situ or in a nursery seedbed or trays - do not allow the compost to become dry. Germination and early growth are usually quite quick. Cuttings - best taken with a heel. Cite as: Tropical Plants Database, Ken Fern. tropical.theferns.info. 2026-02-20. <tropical.theferns.info/viewtropical.php?id=Grewia+caffra>
Pollinators
Data unavailable
References
- [1]Flora Zambesiaca — http://apps.kew.org/efloras/fz/intro.html ↩︎An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
- [2]Swaziland's Flora - siSwati Names and Uses — Chris Long · 2005 · http://www.sntc.org.sz/flora/chrislong.asp ↩︎A basic, but very long, list of names and uses.
- [3]Cornucopia II — Facciola. S. · Kampong Publications, California. · 1998 · ISBN 0-9628087-2-5 ↩︎The second edition of an excellent guide to the edible uses of plants, though it does not give any details of cultivation etc.