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Dioscoreaceae FAMILY

Dioscorea japonica

Dioscorea japonica

Edibility
4/5
Medicinal
2/5

Safety & Hazards

Edible species of Dioscorea have opposite leaves whilst poisonous species have alternate leaves[1].

Cultivation Details

HabitPerennial Climber
Growth—

Easily grown in a fertile well-drained soil in a sunny position or light shade[2]. Prefers a rich light soil[3]. Plants produce tubercles (small tubers that are formed in the leaf axils of the stems), and can be propagated by this means[PFAF]. A climbing plant that supports itself by twining around the branches of other plants[4]. A dioecious species - both male and female forms must be grown if fruit and seed are required.

Propagation

Seed - sow early spring to mid spring in a sunny position in a warm greenhouse and only just cover. It germinates in 1 - 3 weeks at 20°c[5]. Prick out the seedlings as soon as they are large enough to handle and grow on in a greenhouse for their first year. Plant out in late spring as the plant comes into new growth. Basal stem cuttings in the summer[6]. Division in the dormant season, never when in growth[3]. The plant will often produce a number of shoots, the top 5 - 10 cm of the root below each shoot can be potted up to form a new plant whilst the lower part of the root can be eaten[PFAF]. Tubercles (baby tubers) are formed in the leaf axils. These are harvested in late summer and early autumn when about the size of a pea and coming away easily from the plant. They should be potted up immediately in individual pots in a greenhouse or cold frame. Plant out in early summer when in active growth[PFAF]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-21. <temperate.theferns.info/plant/Dioscorea+japonica>

Pollinators

Data unavailable

References

  1. [1]Atlas of Medicinal Plants. — Kariyone. T. · Nihon Rinshosha; Osaka · 1973 ↩︎A good Japanese herbal.
  2. [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  3. [3]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  4. [4]Gardening on Walls — Grey-Wilson. C. & Matthews. V. · Collins · 1983 · ISBN 0-00-219220-0 ↩︎A nice little book about plants for growing against walls and a small section on plants that can grow in walls.
  5. [5]Focus on Plants. Volume 5. (formerly 'Growing from seed') — Bird. R. (Editor) · Thompson and Morgan. · 1991 · ISBN - ↩︎Very readable magazine with lots of information on propagation. A good article on Corydalis spp.
  6. [6]The Gardener's Assistant. — Thompson. B. · Blackie and Son. · 1878 · ISBN - ↩︎Excellent general but extensive guide to gardening practices in the 19th century. A very good section on fruits and vegetables with many little known species.
  7. [7]Flora of China — Missouri Botanical Garden Press; St. Louis. · 1994 · http://flora.huh.harvard.edu/china/ ↩︎An excellent, comprehensive resource in 25 volumes. In addition to the botanical information the flora also gives basic information on habitat and some uses. An on-line version is also available.
  8. [8]Flora of Japan. (English translation) — Ohwi. G. · Smithsonian Institution · 1965 · ISBN - ↩︎The standard work. Brilliant, but not for the casual reader.
  9. [9]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  10. [10]Famine Foods listed in the Chiu-Huang Pen-ts'ao. — Reid. B. E. · Southern Materials Centre; Taipei · 1977 · ISBN - ↩︎A translation of an ancient Chinese book on edible wild foods. Fascinating.
  11. [11]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
  12. [12]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
  13. [13]Medicinal Plants of China — Duke. J. A. and Ayensu. E. S. · Reference Publications, Inc. · 1985 · ISBN 0-917256-20-4 ↩︎Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.
  14. [14]A Field Guide to Medicinal Plants. Eastern and Central N. America. — Foster. S. & Duke. J. A. · Houghton Mifflin Co. · 1990 · ISBN 0395467225 ↩︎A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.
  15. [15]Glossary of Indian Medicinal Plants (Including the Supplement). — Chopra. R. N., Nayar. S. L. and Chopra. I. C. · Council of Scientific and Industrial Research, New Delhi. · 1986 · ISBN - ↩︎Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. Not for the casual reader.
  16. [PFAF]Plants for a Future — pfaf.org ↩︎