Cultivation Details
Grows best in a sunny, moist, but well drained position[2]. The species in this genus are monocarpic, growing for several years (in some species 15 years or more) without flowering, but then flowering and fruiting profusely over several years before dying[1]. Before reaching maturity, selected inflorescences are prepared for tapping by beating with a wooden stick and are then tied with a string to keep them in a proper shape. If possible, a number of inflorescences are tied together. A concoction of herbs, salt and ash may be applied to the tip of the inflorescence. Tapping begins 3 - 4 days later by making a fine angular slash. A receptacle, usually a piece of bamboo, is hung under the tapping point to catch the sap. The inflorescence is cut afresh in the morning and evening for 3 - 4 months, until none remains[1].
Propagation
Seed - Cite as: Tropical Plants Database, Ken Fern. tropical.theferns.info. 2026-02-20. <tropical.theferns.info/viewtropical.php?id=Caryota+cumingii>
Pollinators
Data unavailable
References
- [1]Plant Resources of Southeast Asia — http://proseanet.org/ ↩︎Lots of information on the uses of the plants of SE Asia.
- [2]Palm and Cycad Societies of Australia. — http://www.pacsoa.org.au/ ↩︎Contains at least a little information on the majority of palm and cycad species, plus a wealth of photographs. A first class website.
- [3]Cornucopia II — Facciola. S. · Kampong Publications, California. · 1998 · ISBN 0-9628087-2-5 ↩︎The second edition of an excellent guide to the edible uses of plants, though it does not give any details of cultivation etc.
- [PFAF]Plants for a Future — pfaf.org ↩︎