
Avena nuda
Avena nuda
Safety & Hazards
None known
Cultivation Details
A plant of the temperate zone, where it is found at elevations up to 1,000 metres. It grows best in areas where annual daytime temperatures are within the range 16 - 22°c, but can tolerate 8 - 30°c[1]. It prefers a mean annual rainfall in the range 600 - 1,100mm, but tolerates 400 - 1,500mm[1]. Succeeds in any moderately fertile soil in full sun[2]. Prefers a poor dry soil[3]. Prefers a pH in the range 5.5 - 7.7, tolerating 5 - 8[1]. The edible seed is easily separated from the husk by threshing[4]. It is, therefore, suitable for cultivation on a small scale since it does not require any special equipment to extract it. It does, however, have lower yields than the conventional oat species (Avena sativa)[4]. There are some named varieties[4]. Oats are in general easily grown plants but, especially when grown on a small scale, the seed is often completely eaten out by birds. Some sort of netting seems to be the best answer on a garden scale.
Propagation
Seed - sow in situ in early spring or in the autumn. Only just cover the seed. Germination should take place within 2 weeks. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-20. <temperate.theferns.info/plant/Avena+nuda>
Pollinators
Wind
References
- [1]Ecocrop — http://ecocrop.fao.org/ecocrop/srv/en/home ↩︎Basic information on a wide range of useful plants, plus details of environmental needs where available.
- [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
- [3]Growing from Seed. Volume 2. — Rice. G. (Editor) · Thompson and Morgan. · 1988 · ISBN - ↩︎Very readable magazine with lots of information on propagation. An interesting article on Ensete ventricosum.
- [4]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
- [5]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
- [6]Alternative Foods. — Sholto-Douglas. J. ↩︎Not very comprehensive, it seems more or less like a copy of earlier writings with little added.
- [7]Dictionary of Economic Plants. — Uphof. J. C. Th. · Weinheim · 1959 · ISBN - ↩︎An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
- [8]A Dictionary of Plants Used by Man. — Usher. G. · Constable · 1974 · ISBN 0094579202 ↩︎Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
- [9]Economic Botany. — Hill. A. F. · The Maple Press · 1952 · ISBN - ↩︎Not very comprehensive, but it is quite readable and goes into some detail about the plants it does cover.
- [10]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.