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Rosaceae FAMILY

Amelanchier humilis

Amelanchier humilis

Edibility
3/5
Medicinal
0/5

Safety & Hazards

None known

Cultivation Details

HabitDeciduous Shrub
Growth—

Hardy to about -25°c[1]. Prefers a rich loamy soil in a sunny position or semi-shade[2, 3] but thrives in any soil that is not too dry or water-logged[4]. Grows well in heavy clay soils. Plants are often found growing on calcareous soils in the wild[5]. All members of this genus have edible fruits and, whilst this is dry and uninteresting in some species, in many others it is sweet and juicy. Many of the species have potential for use in the garden as edible ornamentals. The main draw-back to this genus is that birds adore the fruit and will often completely strip a tree before it is fully ripe[PFAF]. This species produces suckers freely, forming thickets[1]. Closely related to Amelanchier stolonifera[4, 3]. Hybridizes with Amelanchier spicata, Amelanchier arborea and Amelanchier bartramiana[6]. Grafting onto seedlings of Amelanchier lamarckii or Sorbus aucuparia is sometimes practised in order to avoid the potential problem of hybridizing[2].

Propagation

Seed - it is best harvested 'green', when the seed is fully formed but before the seed coat has hardened, and then sown immediately in pots outdoors or in a cold frame. If stored seed is obtained early enough in the autumn, it can be given 4 weeks warm stratification before being left out in the winter and it should then germinate in the spring. Otherwise seed can be very slow to germinate, perhaps taking 18 months or more. When large enough to handle, prick the seedlings out into individual pots and grow them on in a sheltered outdoor position, planting them out once they are 20cm or more tall. If there is sufficient seed it is best to sow it thinly in an outdoor seedbed[7, 8]. Grow the seedlings on for two years in the seedbed before planting them out into their permanent positions during the winter. Layering in spring - takes 18 months[7]. Division of suckers in late winter. The suckers need to have been growing for 2 years before you dig them up, otherwise they will not have formed roots. They can be planted out straight into their permanent positions if required. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-20. <temperate.theferns.info/plant/Amelanchier+humilis>

Pollinators

Bees

References

  1. [1]Shrubs. — Phillips. R. & Rix. M. · Pan Books · 1989 · ISBN 0-330-30258-2 ↩︎Excellent photographs and a terse description of 1,900 species and cultivars.
  2. [2]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  3. [3]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  4. [4]Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. — Bean. W. · Murray · 1981 · ISBN - ↩︎A classic with a wealth of information on the plants, but poor on pictures.
  5. [5]Gray's Manual of Botany.Eighth Edition — Fernald. M. L. · American Book Co.; New York · 1950 · ISBN 0442222505 ↩︎A bit dated but a good and concise flora of the eastern part of N. America.
  6. [6]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  7. [7]Propagation of Trees, Shrubs and Conifers. — Sheat. W. G. · MacMillan and Co · 1948 · ISBN - ↩︎A bit dated but a good book on propagation techniques with specific details for a wide range of plants.
  8. [8]Hardy Woody Plants from Seed. — McMillan-Browse. P. · Grower Books · 1985 · ISBN 0-901361-21-6 ↩︎Does not deal with many species but it is very comprehensive on those that it does cover. Not for casual reading.
  9. [9]Tanaka's Cyclopedia of Edible Plants of the World. — Tanaka. T. & Nakao S. · Keigaku Publishing; Tokyo · 1976 · ISBN - ↩︎The most comprehensive list of edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
  10. [10]Wild Food Plants of Indiana. — McPherson. A. and S. · Indiana University Press · 1977 · ISBN 0-253-28925-4 ↩︎A nice pocket guide to this region of America.
  11. [11]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  12. [12]Identification Guide to the Trees of Canada — Lauriault. J. · Fitzhenry and Whiteside, Ontario. · 1989 · ISBN 0889025649 ↩︎Very good on identification for non-experts, the book also has a lot of information on plant uses.
  13. [PFAF]Plants for a Future — pfaf.org ↩︎