
Amaranthus tricolor
Amaranthus tricolor
Safety & Hazards
No members of this genus are known to be poisonous, but when grown on nitrogen-rich soils they are known to concentrate nitrates in the leaves. This is especially noticeable on land where chemical fertilizers are used. Nitrates are implicated in stomach cancers, blue babies and some other health problems. It is inadvisable, therefore, to eat this plant if it is grown inorganically.
Cultivation Details
A plant originally from the tropics, it can be grown in a wide range of climates from the temperate zone to the tropics, where it thrives from near sea level to about 800 metres[1]. It grows best in areas where annual daytime temperatures are within the range 22 - 30°c, but can tolerate 8 - 45°c[1]. It can be killed by temperatures of 4°c or lower[1]. It prefers a mean annual rainfall in the range 1,200 - 1,500mm, but tolerates 300 - 2,700mm[1]. Prefers a light well-drained fertile soil in a sunny position[2, 3], though it does succeed in heavier soils[3]. Dislikes dry conditions[4]. Tolerates fairly acid soils[3]. Prefers a pH in the range 5.5 - 7.5, tolerating 4.3 to 8[1]. When grown as a leaf crop, the first harvest can be taken about 30 - 50 days after sowing the seed. So long as it is carried out regularly, and the plant prevented from flowering, cropping can then continue for a further 120 - 300 days[4, 1]. Continuous cropping may yield up to 20 kg/m2 marketable leaves per year[4]. Plants are particularly susceptible to attacks by leaf-chewing insects[5]. Plants should not be given inorganic fertilizers, see notes above on toxicity. A polymorphic species[6], it is often cultivated for its edible leaves, there are many named varieties[3]. Most if not all members of this genus photosynthesize by a more efficient method than most plants. Called the 'C4 carbon-fixation pathway', this process is particularly efficient at high temperatures, in bright sunlight and under dry conditions[7].
Propagation
Seed - sow late spring in situ. An earlier sowing can be made in a greenhouse and the plants put out after the last expected frosts. Germination is usually rapid and good if the soil is warm[8]. A minimum soil temperature of 10°c is required for germination, germination is better at temperatures above 20°c[3]. A drop in temperature overnight aids germination[8]. Cuttings of growing plants root easily[3]. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-20. <temperate.theferns.info/plant/Amaranthus+tricolor>
Pollinators
Wind, Self
References
- [1]Ecocrop — http://ecocrop.fao.org/ecocrop/srv/en/home ↩︎Basic information on a wide range of useful plants, plus details of environmental needs where available.
- [2]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
- [3]Oriental Vegetables — Larkcom J. · John Murray · 1991 · ISBN 0-7195-4781-4 ↩︎Well written and very informative.
- [4]Protabase - Plant Resources of Tropical Africa. — http://www.prota.org ↩︎An excellent on-line database with detailed information on over 3,200 species of useful plants of Africa.
- [5]Edible Leaves of the Tropics — Martin. F. W.; Ruberte. R. M. & Meitzner. L. S. · Echo. USA. · 1998 · ISBN 0-9653360-1-8 ↩︎A terse guide, giving reasonable detail on the more common leaf crops and brief information on a wide range of lesser known plants.
- [6]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
- [7]Lost Crops of the Incas — Popenoe. H. et al · National Academy Press · 1990 · ISBN 0-309-04264-X ↩︎An excellent book. Very readable, with lots of information and good pictures of some lesser known food plants of S. America.
- [8]Growing from Seed. Volume 1. — Rice. G. (Editor) · Thompson and Morgan. · 1987 · ISBN - ↩︎Very readable magazine with lots of information on propagation.
- [9]Dictionary of Economic Plants. — Uphof. J. C. Th. · Weinheim · 1959 · ISBN - ↩︎An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
- [10]Flora of Japan. (English translation) — Ohwi. G. · Smithsonian Institution · 1965 · ISBN - ↩︎The standard work. Brilliant, but not for the casual reader.
- [11]Tropical Ornamentals; A Guide — Whistler. W. Arthur. · Timber Press Inc. Oregon. · 2000 · ISBN 0-88192-448-2 ↩︎An excellent little guide to some of the more commonly cultivated ornamental plants of the Tropics, often giving some information on the plants other uses.
- [12]Sturtevant's Edible Plants of the World. — Hedrick. U. P. · Dover Publications · 1972 · ISBN 0-486-20459-6 ↩︎Lots of entries, quite a lot of information in most entries and references.
- [13]A Dictionary of Plants Used by Man. — Usher. G. · Constable · 1974 · ISBN 0094579202 ↩︎Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
- [14]Cornucopia - A Source Book of Edible Plants. — Facciola. S. · Kampong Publications · 1990 · ISBN 0-9628087-0-9 ↩︎Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
- [15]Famine Foods listed in the Chiu-Huang Pen-ts'ao. — Reid. B. E. · Southern Materials Centre; Taipei · 1977 · ISBN - ↩︎A translation of an ancient Chinese book on edible wild foods. Fascinating.
- [16]Medicinal Plants of China — Duke. J. A. and Ayensu. E. S. · Reference Publications, Inc. · 1985 · ISBN 0-917256-20-4 ↩︎Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.
- [17]Alternative Foods. — Sholto-Douglas. J. ↩︎Not very comprehensive, it seems more or less like a copy of earlier writings with little added.
- [18]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
- [19]Flora of China — Missouri Botanical Garden Press; St. Louis. · 1994 · http://flora.huh.harvard.edu/china/ ↩︎An excellent, comprehensive resource in 25 volumes. In addition to the botanical information the flora also gives basic information on habitat and some uses. An on-line version is also available.
- [20]Glossary of Indian Medicinal Plants (Including the Supplement). — Chopra. R. N., Nayar. S. L. and Chopra. I. C. · Council of Scientific and Industrial Research, New Delhi. · 1986 · ISBN - ↩︎Very terse details of medicinal uses of plants with a wide range of references and details of research into the plants chemistry. Not for the casual reader.
- [21]Encyclopaedia of Herbs and their Uses. — Bown. D. · Dorling Kindersley, London. · 1995 · ISBN 0-7513-020-31 ↩︎A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
- [22]Nature's Colors - Dyes from Plants. — Grae. I. · MacMillan Publishing Co. New York. · 1974 · ISBN 0-02-544950-8 ↩︎A very good and readable book on dyeing.
- [PFAF]Plants for a Future — pfaf.org ↩︎