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Amaryllidaceae FAMILY

Allium platycaule

Allium platycaule

Edibility
2/5
Medicinal
0/5

Safety & Hazards

Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[1].

Cultivation Details

HabitBulb
Growth—

Allium platycaule is a plant of semi-arid regions in southwest N. America, experiencing a hot, dry summer and winters with temperatures that often go below zero. In moister regions in the temperate zone, especially where summers can be wet, the bulb can easily rot. Very well-drained soil might be enough, but plants will often require some sort of protection from the rain, such as a bulb frame. Prefers a sunny position in a light well-drained soil[2]. The bulbs should be planted fairly deeply[2]. Most members of this genus are intolerant of competition from other growing plants[3].

Propagation

Seed - sow spring in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle - if you want to produce clumps more quickly then put three plants in each pot. Grow them on in the greenhouse for at least their first winter and plant them out into their permanent positions in spring once they are growing vigorously and are large enough. Division in spring. The plants divide successfully at any time in the growing season, pot up the divisions in a cold frame or greenhouse until they are growing well and then plant them out into their permanent positions. Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2026-02-20. <temperate.theferns.info/plant/Allium+platycaule>

Pollinators

Bees, Insects

References

  1. [1]Poisonous Plants in Britain and their Effects on Animals and Man. — Cooper. M. and Johnson. A. · HMSO · 1984 · ISBN 0112425291 ↩︎Concentrates mainly on the effects of poisonous plants to livestock.
  2. [2]RHS Dictionary of Plants plus Supplement. 1956 — F. Chittendon. · Oxford University Press · 1951 · ISBN - ↩︎Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [ 200 ]).
  3. [3]Alliums. The Ornamental Onions. — Davies. D. · Batsford · 1992 · ISBN 0-7134-7030-5 ↩︎Covers about 200 species of Alliums. A very short section on their uses, good details of their cultivation needs.
  4. [4]The New RHS Dictionary of Gardening. 1992. — Huxley. A. · MacMillan Press · 1992 · ISBN 0-333-47494-5 ↩︎Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
  5. [5]Flora of N. America — http://flora.huh.harvard.edu/fna/ ↩︎An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.
  6. [6]A California Flora. — Munz P.A. & Keck D.D. · University of California Press; Los Angeles · 1959 · ISBN - ↩︎An excellent flora but no pictures. Not for the casual reader.
  7. [7]Bulbs — Phillips. R. and Rix. M. · Pan Books · 1989 · ISBN 0-330-30253-1 ↩︎Superbly illustrated, it gives brief details on cultivation and native habitat.
  8. [8]Plants for Human Consumption. — Kunkel. G. · Koeltz Scientific Books · 1984 · ISBN 3874292169 ↩︎An excellent book for the dedicated. A comprehensive listing of Latin names with a brief list of edible parts.
  9. [9]Native American Ethnobotany — Moerman. D. · Timber Press. Oregon. · 1998 · ISBN 0-88192-453-9 ↩︎Very comprehensive but terse guide to the native uses of plants. Excellent bibliography, fully referenced to each plant, giving a pathway to further information. Not for the casual reader.
  10. [10]Companion Planting for Successful Gardening. — Riotte. L. · Garden Way, Vermont, USA. · 1978 · ISBN 0-88266-064-0 ↩︎Fairly good.
  11. [PFAF]Plants for a Future — pfaf.org ↩︎